Givi Badrishvili (Georgian: ???? ??????????) (born 1934) is a Georgian agronomist.
He is a Doctor of Agricultural Sciences (1986), and a member of the Academy of Agricultural Sciences.In 1959 he graduated from the Georgian Research Institute of Horticulture, Viticulture and Wine-Making, and from 1976–1982 he was Deputy Director of the Research Institute for Science there.
He was later a State Agricultural Technical Director, conducting much research into horticulture, viticulture and winemaking in Georgia.
He explored ways to process fruit using production-intensive technology.
He is now a director of the Georgian Research Institute of Horticulture, Viticulture and Wine-Making.Badrishvili has received several awards for his work.