Ingrid Espelid Hovig, Date of Birth, Place of Birth, Date of Death

    

Ingrid Espelid Hovig

Norwegian chef

Date of Birth: 03-Jun-1924

Place of Birth: Askøy, Hordaland, Norway

Date of Death: 03-Aug-2018

Profession: cook, author, television presenter, chef

Nationality: Norway

Zodiac Sign: Gemini


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About Ingrid Espelid Hovig

  • Ingrid Espelid Hovig (3 June 1924 – 3 August 2018) was a Norwegian television chef and author of cook books.
  • Through appearances on her cooking show Fjernsynskjøkkenet over 26 years, between 1970 and 1996, she came to be considered the "culinary mother" of Norway, with the comparison "the Julia Child of Norway" often applied.

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