Pierre Franey, Date of Birth, Place of Birth, Date of Death

Pierre Franey

French chef

Date of Birth: 13-Jan-1921

Place of Birth: Yonne, Bourgogne-Franche-Comté, France

Date of Death: 15-Oct-1996

Profession: chef

Nationality: France

Zodiac Sign: Capricorn

Pierre Franey (January 13, 1921 – October 15, 1996) was a French chef, best known for his televised cooking shows and his "60 Minute Gourmet" column in The New York Times.